In celebration of Easter and super cheap hams we chose Emril's Sugarcane Baked Ham with spiced Apples and Pears. The ham is extra sugary with the sugarcane swizzles stuck throughout the ham and the glaze that is made out of sugarcane syrup. It was SO good, despite the fact that I couldn't find the stupid kitchen twine that I needed to wrap the ham up with. - My friends in the Safeway meat department hooked me up though:) Anyway It was delicious and easy.
Me and Cody had originally planned to make this one together but then he needed to stay at school late to finish a paper. So I made my family come over and eat with me. Thanks guys.
Looks delish! BTW, this is me commenting on your blog, so you can come and find me! Lol.
ReplyDeleteI have this love hate relationship with your blog. You see...you always post about the yummiest food I've ever seen which doesn't mix well with the 50 extra pounds hanging around my arse. But you are skinny...so you must know the secret to cooking all the calories out. Can you hook a sista up?
ReplyDeleteUmmm.... it was as good as it looks. Yum!
ReplyDeletetrace that looks GOOOOD. I'm maintaning so ham totally works right??? ummmmm let's just forget about all the sugar that comes with that ham.
ReplyDeletePlease please please invite me to help you eat next time! Didn't you know that is what i am super duper good at?!
ReplyDeleteCan we move in together? Ill clean you cook. deal? Deal.
ReplyDeleteMmmmmmmmmmm, that looks delish!!!!
ReplyDeletei want to go to there
ReplyDelete